Smoked Turkey Reuben - Love of Food

Ingredients

• 2 to 3 peeled whole garlic cloves
• Canola oil to coat garlic
• 2 ½ teaspoons lemon juice
• 1 pinch Kosher salt
• ½ cup low fat mayonnaise
• 1 ¼ teaspoons chopped parsley
• ¼ teaspoon ground black pepper
• 1 ½ cups thinly sliced English cucumbers
• ½ cup thinly sliced radishes
• 2 Tablespoons olive oil
• 2 Tablespoons lemon juice
• ¼ cup finely chopped Italian parsley
• 1/8 teaspoon Kosher salt
• 1/8 teaspoon ground black pepper
• 1-pound store-bought frozen shredded hash brown potatoes, thawed
• ½ cup eggs, about 2 large eggs
• 2 Tablespoons and 2 teaspoons all-purpose flour
• ¼ cup finely chopped yellow onions
• 1 teaspoon Kosher salt
• ½ teaspoon ground white pepper
• ¼ cup canola oil
• ¾ cup and 2 Tablespoons drained sauerkraut
• ¼ cup store-bought thousand island dressing
• 8 slices sourdough bread
• 8 (1/2 ounce) slices Swiss cheese
• 12 ounces thinly sliced hickory smoked deli turkey breast