Make your own rusks - recipe | DAILYFIX

Make your own rusks - recipe | DAILYFIX

dailyfix.co.za

Just like Gran used to make.

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Ingredients

  • 22g fresh yeast (or 11ml active dried yeast)
  • 5ml sugar
  • 30g (55ml) flour
  • 250g (270ml) butter
  • 150ml milk
  • 1,25kg cake flour, sifted
  • melted butter, for brushing

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