One Pot Veggie Pasta | Command Cooking

Ingredients

• 2 cloves garlic, minced
• 1 yellow onion, diced
• 2 carrots, sliced
• 2 tablespoons olive oil
• 8 ounces mushrooms, sliced
• 1 zucchini, diced
• 1 red bell pepper, diced
• 1/2 pound rotini, uncooked
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 2 cups vegetable broth
• 24 ounces pasta sauce
• 4 ounces mozzarella, shredded, optional