Vanilla Chai Muffins | Dessert

Name: Vanilla Chai Muffins | Dessert
Ingredients: ¼ cup unsalted butter (softened); ¼ cup vegetable oil; ½ cup granulated sugar; ½ cup light brown sugar (packed); 2 large eggs; 1 tablespoon vanilla bean paste (or extract); 2⅔ cups all-purpose flour; 1½ teaspoons baking powder; 2 teaspoons ground cinnamon; 1 teaspoon ground cardamom; ¾ teaspoon ground nutmeg; ½ teaspoon ground ginger; ½ teaspoon salt; ¼ teaspoon ground cloves; ¼ teaspoon ground black pepper; ¼ teaspoon baking soda; 1 cup chai latte concentrate; 5 tablespoons salted butter (cold); ¾ cup light brown sugar (packed); 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1 cup powdered sugar; 3 tablespoons chai latte concentrate; ½ teaspoon ground cinnamon

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Recipe by Nicypoo from Dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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