Raspberry Rose Flummery: Elegant Almond Dessert Recipe - Kitchen Scroll

Ingredients

• 100g blanched almonds.
• 1 1/2 cups whole milk.
• 1 packet unflavored gelatin.
• 2 tablespoons water.
• 1/3 cup sugar.
• 1 1/2 teaspoons rose water.
• 1 1/4 cups whipping cream.
• 2 cups frozen raspberries.
• 6 tablespoons sugar for sauce.
• 1/2 teaspoon lemon juice.
• 2 teaspoons cornstarch.
• 1 teaspoon rose water for sauce.