Pea and Bacon Risotto Recipe | Epicurious
How to make Risotto with Bacon and Peas Recipe
Keywords
- risotto
- italian american
- bacon
- pea
- arborio rice
- parmesan
- main
- starter
- dinner
- nut free
- gluten free
- easy
- weeknight meals
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 3/4 cups reduced-sodium chicken broth
- 1/2 cup water
- 1 bacon slice, chopped
- 1 large garlic clove, finely chopped
- 1/3 cup Arborio rice
- 1/3 cup frozen peas
- 2 tablespoons grated Parmigiano-Reggiano
- 1 tablespoon unsalted butter
- 1/4 teaspoon grated lemon zest
- 1/4 teaspoon fresh lemon juice
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