Ingredients
- 3 Eier
- 120 g Zucker
- 120 g Mehl
- 2 TL Backpulver
- 7 Blätter weiße Gelatine
- Wasser
- 400 g Frischkäse
- 500 g Joghurt, 3,5% Fett
- 20 g Vanillezucker, selbst gemacht
- 100 g Puderzucker
- 7 EL Waldfruchtkonfitüre
- 30 g Zuckerherzchen
- 100 g Zartbitterkuvertüre
- 10 g Palmin
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