Make these Maryland crab cakes
If the name Maryland makes you think of cookies, we're ashamed of you. Educate yourself by making these Maryland crab cakes.
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Cooking tools:
- Mixing bowl
- Refrigerator
- Stove
- Skillet
- Griddle
- Spatula
- Spoon
- Plate
Ingredients
- 500g white handpicked best fresh crabmeat
- 1 small egg
- 4 tbsp mayonnaise
- 1 tsp Dijon mustard
- 50g white breadcrumbs
- 1 tbsp chopped parsley
- 1 tsp chopped tarragon
- Dash of Tabasco
- Salt
- Clarified butter or sunflower oil for cooking
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