Shrimp and mango salsa tacos with avocado cream - Gourmet Club

Ingredients

• 1 jar of Gourmet Club mango salsa
• 600 g of raw prawn tails
• 4 cloves of garlic, chopped
• 1 chilli, chopped
• Olive oil
• Lime peel and lime juice
• Salt and pepper
• 1 larger well-ripened avocado
• 1 dl sour cream
• 2 tablespoons mayonnaise
• 1 tablespoon lime juice
• 1 red onion, chopped
• Cornflakes
• Fresh lettuce
• Cucumbers
• Tomatoes
• Jalapenos