Horseradish Meatloaf 3 | Just A Pinch Recipes
Heat oven to 375 degrees. Combine meatloaf ingredients in a large bowl; mix well. (Just use your hands to mix things together.) Form beef mixture into a loaf, and place in a...
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Cooking tools:
- Oven
- Mixing bowl
- Rectangular casserole dish
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- ## MEATLOAF
- 2 pound(s) ground beef (i use half ground sirloin and half ground chuck)
- 3/4 cup(s) regular oatmeal, uncooked
- 1 large onion, chopped
- 1/2 cup(s) ketchup
- 1/4 cup(s) milk (i use skim)
- 2 large eggs, lightly beaten
- 1 tablespoon(s) prepared horseradish
- 1 1/2 teaspoon(s) salt
- 1/2 gram(s) ground black pepper
- ## TOPPING
- 3 tablespoon(s) brown sugar
- 2 teaspoon(s) Dijon mustard
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