Creamy Potato Soup with Mushroom Bacon - Brand New Vegan
A Creamy Potato Soup, perfect for a cold, wintry day. The addition of sweet and smoky Mushroom Bacon sends this soup over the top!
Ingredients
- 8 oz Mushrooms ((sliced))
- 2 Tbs Soy Sauce ((low sodium))
- 1 Tbs Maple Syrup
- 3/4 tsp Liquid Smoke
- 1/2 tsp Paprika
- 1/4 tsp Garlic Powder
- 1/8 tsp Ground Pepper
- 5 med Yukon Gold Potatoes ((cubed))
- 3 ribs Celery ((diced))
- 2 Carrots ((chopped))
- 1/4 Onion ((diced))
- 4 cloves Garlic ((minced))
- 4 cups Vegetable Broth ((low sodium))
- 1 cup Almond Milk ((unsweetened))
- 2 tsp Parsley
- 1 tsp Paprika
- 1/2 tsp Pepper
- Salt to taste
- 1/4 tsp Poultry Seasoning
- 1 Tbs Nutritional Yeast ((optional))
- 2 Tbs Dill Pickle Juice ((optional))
- 1/4 cup Flour ((if needed))
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