Christmas Stollen Sugar Bread Recipe - Food.com

Ingredients

• 1 tablespoon active dry yeast
• 2/3 cup warm milk (110 degrees F/45 degrees C)
• 1 large egg
• 1/3 cup white sugar
• 1/2 tablespoon salt
• 1/3 cup butter, softened
• 2 1/2 cups bread flour
• 1/3 cup currants
• 1/3 cup sultana raisin
• 1/3 cup candied red cherries, quartered
• 2/3 cup diced candied peel
• 1 teaspoon ginger
• 1 teaspoon allspice
• 6 ounces marzipan
• 1 tablespoon icing sugar
• 1 teaspoon ground cinnamon