Amish Shipwreck Casserole
Amish Shipwreck Casserole is a vintage layered casserole recipe that is hearty and filling with easy-to-find pantry and budget-friendly ingredients. A comforting meal with layers of onion, potato,...
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Grater
- Aluminum foil
- Spoon
- Stove
Ingredients
- 1 lb ground beef
- 1/2 tsp garlic powder
- 1 can (15 oz) kidney beans (drained)
- 2 white onions (sliced thin)
- 2 large baking potatoes (peeled and sliced thin)
- 1 can (6 oz.) tomato paste
- 1 can (8 oz.) tomato sauce
- 1 tsp Italian seasoning
- 2 celery stalks (diced or thinly sliced)
- 2 c. white rice (cooked)
- 1 1/2 c. cheddar cheese (grated)
- Salt
- pepper
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