Shipwreck Casserole Recipe
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Cooking tools:
- Baking dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Aluminum foil
- Can opener
- Colander
- Wooden spoon
- Spatula
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 3 potatoes, sliced
- 1 can green beans, drained (15 oz)
- 1 can tomato soup (15 oz)
- Salt
- pepper
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