Brown Sugar Grilled Salmon for 4 Servings - Food55
This Brown Sugar Grilled Salmon uses a Brown Sugar Salmon Marinade for a sticky glaze. Use our temperature chart for juicy results in 25 minutes.
Ingredients
- 4 (6 oz / 170g) salmon fillets, skin-on
- 1 tbsp (15ml) olive oil (for brushing the grill)
- 1/3 cup (65g) brown sugar, packed
- 1/3 cup (80ml) soy sauce
- 1 tbsp (15ml) lemon juice, freshly squeezed
- 2 cloves (6g) garlic, minced
- 1 tbsp (15ml) olive oil
- 1/2 tsp (1g) black pepper, cracked
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