Halloween Spider Cupcakes | Carnation

Name: Halloween Spider Cupcakes | Carnation
Total time: 33 min
Ingredients: For the cupcakes:; 250g Carnation Original Drizzle or Carnation Sweetened Condensed Milk; 1 Egg; 85g Buttery baking spread*; 1/2 Orange; zested; 125g Plain flour; 1.5 tsp Baking powder; 2-3 tsp Natural orange food colouring (or a mixture of red and yellow); For the topping:; 85g Milk chocolate; 85g Dark chocolate; 55g White chocolate; 1 tsp Buttery baking spread*; *Recipe is based on 70% fat buttery baking spread; You will also need:12 hole cupcake tin and cupcake casescocktail sticksmall piping bag

www.carnation.co.uk

Spook your friends this Halloween with our yummy Spider Cupcakes. A gorgeous chocolate top covering a soft moist orange sponge.

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Ingredients

For the cupcakes:
250g Carnation Original Drizzle or Carnation Sweetened Condensed Milk
1 Egg
85g Buttery baking spread*
1/2 Orange
zested
125g Plain flour
1.5 tsp Baking powder
2-3 tsp Natural orange food colouring (or a mixture of red and yellow)
For the topping:
85g Milk chocolate
85g Dark chocolate
55g White chocolate
1 tsp Buttery baking spread*
*Recipe is based on 70% fat buttery baking spread
You will also need:12 hole cupcake tin and cupcake casescocktail sticksmall piping bag