Blue Cheese Butter Recipe | California Dairy Foodservice
realcaliforniamilkfoodservice.com
12 ounces unsalted butter, softened 12 ounces California blue cheese, crumbled ½ cup plus 1 tablespoon chopped Italian parsley ½ cup minced shallots 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realcaliforniamilkfoodservice.com.
Ingredients
- 12 ounces unsalted butter, softened
- 12 ounces California blue cheese, crumbled
- ½ cup plus 1 tablespoon chopped Italian parsley
- ½ cup minced shallots
- 1 tablespoon freshly grated lemon zest
- 3 tablespoons freshly squeezed lemon juice
- Fine sea salt and freshly ground black pepper
- 24 New York, Rib-eye, or filet-mignon steaks, grilled to desired doneness
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