Cilantro soup | Farmer's Weekly SA

Cilantro soup | Farmer's Weekly SA

www.farmersweekly.co.za

Cilantro, coriander, dhania: only the name is different. Here is a fragrant soup loaded with flavour, that’s easy to prepare and even easier to drink. Make this colourful dish an integral part of...

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Ingredients

  • 3 onions
  • 3 sticks celery
  • 3 carrots
  • 3 bay leaves
  • 1,2l water
  • 1l of vegetable stock
  • 1 potato
  • 1 onion
  • 30mm fresh root ginger
  • A large bunch of fresh dhania/coriander/cilantro
  • 200ml cream
  • 1 teaspoon freshly ground coriander seeds
  • 3 teaspoons freshly ground cumin (jeera) seeds
  • 1 red chilli
  • 1 lemon
  • 300g frozen peas

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