Bhuna gosht - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 1 - 2 brown onions
• 1 bunch fresh coriander
• 30 g vegetable oil
• 1 tsp black mustard seeds
• 5 cardamom pods
• 1 cinnamon quill
• 2 dried bay leaves
• 800 g boneless lamb shoulder
• 2 tbsp tomato paste
• ½ tsp Kashmiri chilli powder
• ¼ tsp ground turmeric
• 1 ½ tsp garam masala
• ¾ tsp salt
• ½ tsp ground black pepper
• 10 g garlic paste
• 20 g ginger paste
• natural yoghurt