Easy Creamy Tomato Rigatoni - Tasty Pasta Packed with Flavor - My Homemade Recipe
This Easy Creamy Tomato Rigatoni dish blends cherry tomatoes, garlic, and cream into a rich and delicious meal. It’s great for a quick dinner or a special gathering!
Ingredients
- 8 ounces rigatoni pasta
- 3 cups halved cherry tomatoes
- 8 garlic cloves, finely chopped
- 4 tablespoons of olive oil
- 1 tablespoon of flour
- 2 cups of heavy cream
- 1 cup of dry white wine
- 2 tablespoons of tomato paste
- 1 teaspoon of sugar
- Salt and pepper as needed
- 1 teaspoon of chili flakes
- ½ cup of fresh parsley, finely chopped
- 1 teaspoon of garlic powder
- 1 teaspoon of smoked paprika
- Parmesan cheese, freshly grated (optional)
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