Teriyaki Beef With Stir-Fried Vegetables | DAILYFIX
It's quick, it's easy and most of the ingredients are already in your store cupboard.
Keywords
- 0813
- teriyaki sauce
- cornflour
- sunflower oil
- stir-fry vegetables
- rump steak
- chinese noodles
- coriander
Ingredients
- 300g rump steak, sliced
- 100ml teriyaki sauce
- 15ml cornflour
- sunflower oil
- 1 pack ready-cut stir-fry vegetables
- 2 spring onions, finely sliced
- Chinese noodles, to serve
- coriander, to serve
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