Mango Goat Cheese Rollups
A no-cook, easy appetizer that uses some of my favorite foods: Serrano ham, mango, goat cheese, basil and mint. How could you go wrong?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- Lime zest from 1 lime
- 2 T fresh lime juice
- 1/4 cup olive oil (I used Stonehouse lime infused olive oil)
- Kosher salt
- pepper
- 10 slices Serrano ham, not too thinly sliced
- 8 ounces fresh goat cheese, softened to room temperature
- 1 large mango, peeled and thinly sliced into 1″ x 1/2″ x1/8″ pieces.
- A handful of fresh basil leaves
- A handful of fresh mint leaves
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