Chili in the Oven & Quick Recipe
Old El Paso Chili in the Oven Salsa recipe - salsa, rice & cheese give a new spin to this oven-baked version! You can assemble ahead of time and refrigerate.
Keywords
- Beans
- Chicken
- Soups & Chili
- Entrees
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Mixing bowl
- Spoon
- Refrigerator
Ingredients
- 1 lb (500 g) lean ground beef
- 1 jar (650 mL) Old El Pasoᵀᴹ Thick N' Chunky Salsa
- 1 can (19 oz/540 mL) black beans, drained
- 2 cups (500 mL) water
- 1 pouch (39 g) Old El Pasoᵀᴹ Chili Seasoning Mix
- 2/3 cup (150 mL) long grain rice
- 1 cup (250 mL) Monterey Jack Cheese, shredded
- 4 slices processed cheese
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