Pecan Pie topped with Spicy Praline Bacon - Wholly Wholesome

Pecan Pie topped with Spicy Praline Bacon - Wholly Wholesome

www.whollywholesome.com

- Preheat oven to 400°F - Combine sugar and syrup in a frying pan over a medium heat for 5 minutes. Melt butter into mixture.

View full recipe on www.whollywholesome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whollywholesome.com.

Share this recipe:

Ingredients

  • 1 Wholly Wholesome Pie Shell ((Traditional, Whole Wheat, or Spelt))
  • 1/2 Cup Sugar
  • 1 Cup Corn Syrup ((or Brown Rice Syrup))
  • 4 tbsp Butter
  • 3 Eggs ((beaten lightly))
  • 1 tsp Pure Vanilla Extract
  • 1 pinch Salt
  • 1 1/2 Cups Broken Pecans ((broken into small pieces))
  • 1 lb. Thick-Cut Organic Bacon
  • 1/4 Cup Light Brown Sugar
  • 1 tsp Chili Powder
  • 1/8 tsp Black Pepper
  • 1 pinch Cayenne Pepper
  • 1/4 Cup Finely Chopped Pecans

More Like This