Creamy Spaghetti with Edible Cheese Bowl | Castello®

Name: Creamy Spaghetti with Edible Cheese Bowl | Castello®
Ingredients: 100 g Castello cheddar cheese, matured; 250 g linguine or fettuccine pasta; 500 ml chicken stock; 200 ml double cream; 1 garlic clove, thinly sliced; 1 tsp freshly ground black pepper; 200 g Castello cheddar cheese, matured

www.castellocheese.com

One for the (cheese) lovers. Our indulgent creamy baked pasta is served in an edible cheese bowl crafted from Castello® Mature Cheddar. It’s indulgent, creamy and irresistible.

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

100 g Castello cheddar cheese, matured
250 g linguine or fettuccine pasta
500 ml chicken stock
200 ml double cream
1 garlic clove, thinly sliced
1 tsp freshly ground black pepper
200 g Castello cheddar cheese, matured

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