Mascarpone cream without eggs - Italian recipes by GialloZafferano
Mascarpone cream without eggs is a lighter version of the traditional cream used to fill traditional desserts.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Mascarpone cheese 1 cup
- Fresh liquid cream ½ cup
- Powdered sugar ½ cup
- Orange peel 1
- Grand Marnier liqueur 2 tsp
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