Egg-free lemon cream - Italian recipes by GialloZafferano

Egg-free lemon cream - Italian recipes by GialloZafferano

yummy4recipes.com

The egg-free lemon cream is an easy to prepare and very fragrant cream. With turmeric you will get the same color as the custard.

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Egg-free lemon cream
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Ingredients

  • Whole milk 1 ½ cup
  • Heavy cream ⅔ cup
  • Lemons (big, organic bio ones) 2
  • Cornstarch ⅓ cup
  • Sugar ½ cup
  • Powdered turmeric to taste

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