10-Minute Macaroni and Cheese in a Mug
This 10-minute macaroni and cheese is made in a mug—and might be the best thing that’s ever happened to you.
Ingredients
- ½ cup elbow macaroni
- ¼ cup heavy cream or whole milk
- ½ cup shredded cheddar cheese
- ¼ cup shredded white cheddar cheese
- ½ tablespoon unsalted butter
- Pinch of cayenne pepper
- Salt and freshly ground black pepper
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