Ovengold Turkey Salad - Adams Fairacre Farms
Delicious Ovengold Turkey Salad with roasted turkey breast, celery, red onion, and dill pickle chips. Perfect for a light meal or gathering!
Ingredients
- 1 lb Ovengold Roasted Turkey Breast, diced 1/4 in. thick
- ¼ cup Red onion, chopped
- 2 cups Celery diced 1/4 in. thick
- 1 tsp Garlic relish
- ¼ cup Golden raisins
- 1 tsp Black pepper to taste
- ½ cup Kosher dill pickle chips
- 8 cups Mixed greens
- 1 tbsp Olive oil for drizzling
- 1 tbsp Balsamic vinegar for drizzling
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