Khichu: A Rice Flour Delight from Gujarat
Khichu is a traditional Gujarati dish made with rice flour, spices, and water. It's a simple yet flavorful snack, perfect for a quick bite or as a side dish. The soft and dough-like texture, combined...
Ingredients
- Salt to taste
- 2 cups water
- 1 teaspoon oil
- 1 teaspoon cumin seeds
- Fresh coriander leaves, chopped (for garnish)
- 1 tablespoon sesame seeds
- Grated coconut (optional, for garnish)
- 1 cup rice flour
- 1 tablespoon gingergreen chili paste
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