Whitebait and Bacon Pies
Whitebait and Bacon Pies are a delicious and easy-to-make savoury treat. Made with whitebait, bacon, eggs, cheese, and herbs, these pies are a great way to add a bit of variety to your lunch or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Cooking tools:
- Pie dish
- Oven
- Stove
- Skillet
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Pastry brush
- Measuring cup
- Measuring spoon
- Fork
- Spoon
- Colander
- Parchment paper
- Plate
Ingredients
- 500g whitebait
- 250g bacon, diced
- 2 eggs
- 1/2 cup plain flour
- 1/2 cup grated cheese
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh dill
- 1/2 cup milk
- Salt
- pepper
- 2 sheets of ready-made puff pastry
- 1 egg, beaten, for glazing
- Oil, for frying
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