Summer of Love Pasta - Pizza Today
Discover the "Summer of Love Pasta" recipe from Pizza Today—enjoy al dente bucatini with roasted veggies and fresh herbs for a vibrant summer pasta dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Ingredients
- 16 ounces bucatini pasta
- 3 ounces zucchini
- 3 ounces squash
- 2 ounces green beans
- 3 ounches heirloom tomatoes
- 3 ounces tri-color bell peppers, roasted
- 1 ounce fresh mint, torn
- Pinch of chili pepper
- 2 cloves fresh garlic, chopped
- 2 tablespoons extra virgin olive oil
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