Flemish Stew Recipe with pFriem Beer – STEELPORT Knife Co.

Flemish Stew Recipe with pFriem Beer – STEELPORT Knife Co.

www.steelportknife.com

RECIPE: Flemish Stew with Belgian Strong Dark Beer featuring pFriem Brewing, FINEX Dutch Oven and STEELPORT Chef Knife

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Ingredients

  • 5 lb Brisket, cleaned and cut into 1/3” x 2” strips
  • 1.5 qt Onions, julienned
  • ¼ lb Bacon Fat
  • 1 cup AP Flour
  • 2 Bottles Belgium Strong Dark
  • 2 Tb Thyme, fresh
  • 2 Tb Bay leaf
  • 2 Tb salt
  • 2 Tb Apple Cider vinegar
  • 2 Tb Brown Sugar

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