Garlic and Herb Swirl Bread

Ingredients

• 1/2 cup milk
• 1/3 cup water
• 3 tablespoons unsalted butter
• 3 to 4 cups bread flour
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
• 1 tablespoon granulated sugar
• 3/4 teaspoon table salt
• 1 large egg
• 1 large egg yolk (reserve egg white for brushing on loaf)
• 1/4 cup salted butter (melted)
• 3 garlic cloves (finely minced)
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried dill
• 1/2 teaspoon dried parsley
• 2 to 3 tablespoons freshly grated Parmesan cheese