How to Cook The English Breakfast Pizza - Farmison & Co

Name: How to Cook The English Breakfast Pizza - Farmison & Co
Total time: 60 min
Ingredients: INGREDIENTS FOR THE DOUGH; 500g OO flour (or strong white flour); 350 ml lukewarm water; 30 ml olive oil; 9g instant yeast; 9g salt; INGREDIENTS FOR THE PIZZA; 1 F&Co black pudding; 100g diced pancetta or dry cured streaky bacon; 4 x free range egg yolks; 200g passata; 2 balls mozzarella; 2 fresh plum tomatoes thinly sliced; 1 bag spinach blanched in boiling salted water, refreshed, excess water squeezed & chopped; pinch of oregano

www.farmison.com

How to Cook the English Breakfast Pizza - Learn the recipe using 500g OO flour, 350ml lukewarm water, and more. Perfect for a tasty treat! 🍞🍳 [155 characters]

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Ingredients

INGREDIENTS FOR THE DOUGH
500g OO flour (or strong white flour)
350 ml lukewarm water
30 ml olive oil
9g instant yeast
9g salt
INGREDIENTS FOR THE PIZZA
1 F&Co black pudding
100g diced pancetta or dry cured streaky bacon
4 x free range egg yolks
200g passata
2 balls mozzarella
2 fresh plum tomatoes thinly sliced
1 bag spinach blanched in boiling salted water, refreshed, excess water squeezed & chopped
pinch of oregano