Greek Bread | The Ninja Baker
Olives, feta cheese and Greek yogurt swirled into a basic sweet dough gives way to a simple but satisfying bread. After a whir in the bread maker machine, the sliced olives create a pleasant nutty...
Ingredients
- 3 room temperature eggs
- ¼ cup plus 3½ tablespoons 80-90 degree temperature water (feels like lukewarm bath water)
- 6 tablespoons Greek yogurt
- 7 tablespoons room temperature cubed unsalted butter
- 6 tablespoons crumbled feta cheese
- 6 teaspoons sliced olives
- 7 tablespoons organic cane sugar
- 4¼ cups bread flour
- 1 tablespoon yeast (active dry, instant or the bread machine kind)
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