Boston Cream Pie | Canadian Goodness

Boston Cream Pie | Canadian Goodness

dairyfarmersofcanada.ca

Recipe from Ashley Ramey Winner of Great Cream Challenge October 2013 Cream can be incorporated in so many different types of pie. Why not take a traditional cake based dessert and simplify it into...

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Ingredients

  • Pastry
  • 1/2 pkg shortening
  • 3 cups (750 mL) flour
  • 1 tsp (5 mL) salt
  • 1 tsp (5 mL) baking powder
  • 1 egg
  • 1 tsp vinegar
  • Water
  • Filling
  • 1/2 cup (125 mL) sugar
  • 6 egg yolks
  • 1/4 cup (60 mL) flour
  • 6 tbsp (90 mL) corn starch
  • 1 1/4 cup (310 mL) milk
  • 1 1/4 cup (310 mL) 35% cream
  • 2 tsp (10 mL) vanilla
  • Chocolate Ganache
  • 1/2 cup (125 mL) 35% cream
  • 4 oz (120 g) milk chocolate chopped

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