JostArriba Cookie with a Zest Recipe

Ingredients

• 2 servings JostArriba
• 2 cups Almond flour*
• 1/2 cup Cacao Powder*
• 8 Medjool Dates*
• 1 tsp Cinnamon Powder
• 1 tsp Baking Powder
• 1 tsp Himalayan Salt
• 2 Eggs* (Omega-3)
• 1/2 cup Almond Butter*
• 2 tbsp Maples Syrup*
• 1/2 Coconut Oil* (unrefined)
• 2 tbsp Orange Extract*
• 1 tbsp Vanilla Extract*
• 1 Orange*, freshly grated orange zest