Orange Lentil Hummus – Pereg Natural Foods & Spices

Orange Lentil Hummus – Pereg Natural Foods & Spices

www.pereg-gourmet.com

STEP 1 Put lentils in a 2-quart saucepan and cover with water. Bring to a boil, reduce heat to a medium low and simmer uncovered until the lentils are tender, about 20 minutes, stirring occasionally....

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Ingredients

  • 1 cup Pereg Natural Orange Lentils, rinsed
  • 2 cups water
  • 3 garlic cloves, minced
  • 3 Tablespoons tahini
  • ¼ cup extra virgin olive oil, plus more for garnish
  • 2-3 tablespoons water, for desired consistency
  • 2 Tablespoons fresh lemon juice
  • ½ teaspoon cumin
  • 1 teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • Sweet paprika for garnish

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