Gluten Free Crustless Quinoa and Kale Quiche
Our Gluten-Free Crustless Quinoa & Kale Quiche is made with feta and cream cheese, onions, garlic and eggs. It's fluffy and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Pie dish
- Oven
- Microwave
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 bag Success® Tri-Color Quinoa
- nonstick cooking spray
- 2 cups chopped kale
- 1/2 cup chopped onion
- 1 clove garlic, minced
- 1/2 cup feta cheese
- 1/4 cup (2 oz) cream cheese, softened
- 4 eggs, beaten
- 1/4 tsp salt
- 1/4 tsp black pepper
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