BBQ Portobello Caprese Burger I Garden Gourmet
Fire up the grill and enjoy a world of textures and flavors from our BBQ Portobello Caprese Burger - all plant-based goodness!
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Cooking tools:
- Food processor
- Grill
- Chef's knife
- Cutting board
- Aluminum foil
- Plate
- Spoon
Ingredients
- 2 packs Garden Gourmet Burger
- 8 portobello mushrooms
- 2 vine tomatoes
- 1 bag arugula
- 1 sprig basil
- 1 pack Vegan mozzarella cheese
- A bit of salt
- Some pepper
- 150 g dried tomatoes (for sauce)
- 100 g roasted/ grilled bellpeppers (for sauce)
- 4 red chilies (seedless)
- 1 tbsp pine nut (for sauce)
- 2 cloves of garlic (for sauce)
- 25 g vegan grated cheese (for sauce)
- Some extra virgin olive oil (for sauce)
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