Fluffy ricotta & chocolate honeycomb butter recipe | WW TASTE
Indulge in Fluffy Ricotta Flapjacks slathered in rich chocolate honeycomb butter. This decadent breakfast or dessert treat combines light flapjacks with a sweet topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 1 free-range egg
- 1 cup milk
- 140 g flour
- 250 g fresh ricotta
- 1 t bicarbonate of soda
- 1 Crunchie chocolate bar
- 3 T butter
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