Salad with Dill Dressing Recipe
A creamy, zesty and herby vinaigrette partners with leafy greens, carrots and cucumbers to make this delicious salad with dill dressing.
Ingredients
- 2 tablespoons sour cream
- 2 tablespoons red wine vinegar
- 2 teaspoons dill weed
- 1 teaspoon Dijon mustard
- 1/4 cup canola oil
- 3 tablespoons olive oil
- 1/4 teaspoon salt, optional
- SALAD:
- 4 cups torn romaine
- 2 cups torn Boston or Bibb lettuce
- 1 large green pepper, cut into strips
- 1 small cucumber, sliced
- 1 large tomato, chopped
- 1 carrot, shredded
- 4 green onions, sliced
- 3 radishes, sliced
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