Pork Belly with Honey Garlic Soy Sauce Glaze – Yori Jori – Cook Easy & Tasty Food

Ingredients

• 2 lbs Boneless Pork belly (or 2 long strips)
• 1 gal Water (enough to submerge the pork belly)
• 1 cup Cooking Rice Wine
• 5 Cloves of Garlic
• 2 Slices od Ginger
• 1 tsp Five Spice Powder
• 1 tsp Whole Black Pepper
• 5 Bay Leaves
• 3 Scallions
• 1 tsp Sea Salt
• 4 tbsp Soy Sauce
• 3 tbsp Oyster Sauce
• 3 tbsp Honey
• 3 tbsp Butter or Vegetable Oil
• 2 tbsp Sugar
• 2 tbsp Grated Garlic
• 1 tsp Cayenne Pepper Powder
• ½ cup Water