Pumpkin Salad with Goats' Cheese and Beetroot

Pumpkin Salad with Goats' Cheese and Beetroot

www.pongcheese.co.uk

Here's a recipe for a gorgeous, warm pumpkin salad... when sweet, velvety pumpkins are available, serve it with beetroot and goats' cheese.

View full recipe on www.pongcheese.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.

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Cooking tools:

  • Food processor
  • Kitchen torch
  • Steamer basket
  • Peeler
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Baking sheet
  • Grill
  • Paper towel
  • Mixing bowl
  • Plate

Ingredients

  • 1 large beetroot
  • 1 pumpkin
  • 1 goats’ cheese per serving (around 80g), such as Bocconcino Di Langa
  • Rocket leaves
  • Roasted sunflower seeds
  • Salt
  • pepper
  • Olive oil

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