Ham and Cabbage Casserole - PantryLink Recipes

Ingredients

• 2 cups chopped cooked ham
• 1.5 cups frozen Southern-style hash brown potatoes , thawed
• 5 tablespoons unsalted butter , divided
• 1.5 cups chopped onions
• 5 cups chopped cabbage
• 0.5 cups shredded carrots
• 3 tablespoons all-purpose flour
• 0.5 teaspoons salt
• 0.25 teaspoons dry mustard
• 0.25 teaspoons white pepper
• 2 cups milk , or more as needed
• 1 cup grated sharp Cheddar cheese
• 3 slices bacon strips , cooked and crumbled
• 0.75 cups buttery round crackers , crumbled