Egg-cellent Stuffed Eggplant Delight: Bharela Ringan Recipe

Ingredients

• Salt to taste
• Cooking oil
• 2 cloves of garlic, minced
• 1 teaspoon cumin powder
• 2 mediumsized onions, finely chopped
• 1/2 teaspoon garam masala powder
• Fresh coriander leaves, chopped (for garnish)
• 1 tablespoon sesame seeds
• 1/2 teaspoon turmeric powder
• 2 tablespoons grated coconut
• 2 tablespoons roasted peanut powder
• 1 tablespoon ginger paste
• 1 teaspoon coriander powder
• 1/2 teaspoon red chili powder
• 4 small eggplants (round or long variety)