Baigan Bharta / Ringan Nu Bhartu / Audo / Vangi Cha Bharit / Roasted Eggplant Stir Fry – Pepkitchen

Baigan Bharta / Ringan Nu Bhartu / Audo / Vangi Cha Bharit / Roasted Eggplant Stir Fry – Pepkitchen

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Roasted eggplant, onions, tomatoes, and spices create a smoky-flavored stir-fry perfect with roti or flatbreads. Try this traditional Indian dish!

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Ingredients

  • 4 brinjal (washed and pierced with fork)
  • 2 medium onion (finely chopped)
  • 3 medium tomato (finely chopped)
  • 1/2 cup spring onion (whites, finely chopped)
  • 1/2 cup spring onion (green, finely chopped)
  • 2 tbsp oil
  • 1/2 tsp mustard seeds (rai)
  • 1/2 tsp cumin seeds (jeera)
  • 1/4 tsp asafoetida (hing)
  • 1 tbsp ginger garlic paste
  • 1/2 tsp turmeric powder (haldi)
  • 2 tsp red chili powder (or more or less as per spice level needed)
  • 2 tsp coriander cumin seed powder (dhania jeera powder)
  • 2 tsp sugar
  • 1/4 cup coriander (washed and finely chopped)
  • salt (as per taste)

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