Apple-Brown Sugar Glazed Carrots | Reader's Digest Canada
"Carrots seem so simple, but this recipe is something special. Sweet and buttery, this was a favourite my mother always used to serve at holiday time." —Darlis Wilfer, West Bend, Wisconsin
Keywords
- Not Set
Ingredients
- 2 lb medium carrots (cut into 1-inch pieces)
- 1/2 cup unsweetened apple juice
- 1/2 cup packed brown sugar
- 1/4 cup butter (cubed)
- 1/4 tsp salt
- 1/4 cup chopped pecans or walnuts (toasted, optional)
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