Warm Olive-artichoke Dip - Kentucky Living
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Ingredients
- Makes 3 cups. SERVES
- 1-1/4 cups mayonnaise
- 1 cup shredded or grated Parmesan cheese
- 1 (14-oz.) can artichoke hearts, drained and chopped
- 1 cup olives (you may use pimento-stuffed or your favorite type of olives), chopped
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